Pasticceria Papa Haberfield Sydney

Nestled in the heart of Haberfield, Sydney, Pasticceria Papa Haberfield is a beloved Italian bakery and café that transports you straight to the streets of Naples with its authentic flavors and warm, inviting atmosphere. Known for its freshly baked pastries, rich coffee, and hearty Italian dishes, this family-run gem has been a local favorite for years. The café’s cozy interior, adorned with rustic wooden furniture and the irresistible aroma of baked goods, makes it the perfect spot for breakfast, brunch, or a sweet treat any time of day. Open from 6:00 AM to 5:00 PM daily, it’s an ideal pitstop for early risers and afternoon snackers alike. For reservations or inquiries, call (02) 9798 6899 or visit in person at 145 Ramsay St, Haberfield NSW 2045.

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Menu Highlights

From flaky pastries to decadent desserts, Pasticceria Papa Haberfield’s menu is a celebration of Italian culinary tradition. Here’s a glimpse of their must-try dishes:

Pastries & Sweet Treats

Cannoli Siciliani – Crisp pastry shells filled with sweet ricotta and chocolate chips.
Sfogliatella – Flaky, layered pastry with a creamy citrus-infused filling.
Tiramisu – Classic coffee-soaked layers with mascarpone cream and cocoa.
Baba al Rhum – Soft rum-soaked cake with a light, airy texture.
Zeppole – Golden fried dough balls dusted with powdered sugar.
Pasticciotto – Buttery shortcrust pastry filled with custard cream.
Chocolate Croissant – Buttery, flaky layers with rich chocolate filling.
Ricotta Cake – Moist sponge cake layered with sweet ricotta cream.
Panna Cotta – Silky vanilla custard topped with berry compote.
Amaretti Cookies – Crunchy almond-flavored cookies with a chewy center.

Breads & Savory Bites

Focaccia – Herb-infused olive oil bread, perfect for sandwiches.
Pane di Casa – Traditional Italian sourdough with a crisp crust.
Pizza Rustica – Savory pie filled with cured meats and cheese.
Arancini – Crispy risotto balls stuffed with mozzarella and ragu.
Panzerotti – Deep-fried pockets of dough with tomato and mozzarella.
Caprese Sandwich – Fresh mozzarella, tomato, and basil on ciabatta.
Prosciutto Roll – Flaky pastry wrapped around salty prosciutto.
Olive Ascolane – Fried olives stuffed with minced meat.
Bruschetta – Toasted bread topped with tomato, garlic, and basil.
Quiche Lorraine – Buttery crust with bacon, cheese, and cream.

Coffee & Beverages

Espresso – Bold and aromatic, the Italian way.
Cappuccino – Creamy foam over a shot of rich espresso.
Latte Macchiato – Layered espresso and steamed milk.
Hot Chocolate – Thick, velvety chocolate topped with whipped cream.
Italian Soda – Sparkling water with fruity syrup.
Limoncello Spritz – Refreshing cocktail with lemon liqueur and prosecco.
Affogato – Vanilla gelato drowned in a shot of espresso.
Chai Latte – Spiced tea with frothy milk.
Fresh Orange Juice – Cold-pressed and naturally sweet.
Mineral Water – Still or sparkling, served chilled.

Restaurant Details

Step inside Pasticceria Papa Haberfield, and you’ll feel like you’ve been whisked away to a quaint Italian village. The rustic décor—think checkered tablecloths, vintage espresso machines, and shelves lined with jars of homemade preserves—adds to the charm. The staff greet regulars by name, and the service is as warm as the freshly baked bread. Prices are reasonable, with pastries starting at $4 and hearty mains under $20. Whether you’re here for a quick espresso at the marble counter or a leisurely lunch in the sunlit courtyard, the vibe is always welcoming.

Conclusion

If you’re craving authentic Italian flavors, Pasticceria Papa Haberfield is a must-visit. The Cannoli Siciliani and Pizza Rustica are legendary among locals, and the coffee is some of the best in Sydney. Families, couples, and solo diners alike will love the relaxed atmosphere and generous portions. A friendly mini-review? “Like Nonna’s kitchen, but with better seating.” Don’t leave without trying their Sfogliatella—it’s worth every calorie!

Some of the images and information are taken from other sources.

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