LuMi Dining : Sydney

LuMi Dining Sydney

Nestled in the heart of Sydney’s vibrant Pyrmont waterfront, LuMi Dining offers an exquisite blend of modern Italian-Japanese fusion cuisine. With a sleek, minimalist interior and breathtaking views of the harbor, this award-winning restaurant delivers an unforgettable dining experience. Open from Wednesday to Sunday for lunch and dinner, LuMi is perfect for intimate gatherings, special occasions, or a luxurious night out. Reserve your table today and don’t forget to check out our Calorie & Protein Calculator to plan your meal!

Menu Highlights

LuMi Dining’s menu is a celebration of seasonal ingredients, expertly crafted into delicate, flavorful dishes. Here’s a glimpse of what awaits:

Starters & Small Plates

  • Kingfish Crudo – Fresh kingfish with yuzu kosho, finger lime, and crispy shallots.
  • Hokkaido Scallop – Buttery scallop served with smoked dashi and pickled daikon.
  • Wagyu Tataki – Lightly seared wagyu with truffle ponzu and shiso.
  • Burrata with Heirloom Tomatoes – Creamy burrata paired with sweet tomatoes and basil oil.
  • Tempura Zucchini Flowers – Crispy tempura stuffed with ricotta and lemon zest.

Pasta & Risotto

  • Squid Ink Chitarra – Al dente pasta with spanner crab, chili, and bottarga.
  • Truffle Tajarin – Hand-cut egg pasta with black truffle and aged pecorino.
  • Mushroom Risotto – Creamy Arborio rice with wild mushrooms and parmesan foam.
  • Lobster Mezzaluna – Half-moon pasta filled with lobster in a bisque reduction.
  • Cacio e Pepe – Classic Roman pasta with pecorino and cracked pepper.

Mains

  • Duck Breast – Perfectly seared duck with cherry glaze and miso eggplant.
  • Barramundi – Flaky barramundi with saffron broth and fennel salad.
  • 48-Hour Beef Short Rib – Melt-in-your-mouth rib with red wine jus.
  • Grilled Octopus – Tender octopus with nduja and charred lemon.
  • Herb-Crusted Lamb Rack – Succulent lamb with mint gremolata.

Desserts

  • Yuzu Tart – Zesty yuzu curd in a delicate pastry shell.
  • Tiramisu – Coffee-soaked ladyfingers with mascarpone cream.
  • Chocolate Fondant – Warm chocolate center with vanilla gelato.
  • Matcha Opera Cake – Layers of matcha sponge and ganache.
  • Panna Cotta – Silky vanilla panna cotta with berry compote.

Restaurant Details

LuMi Dining isn’t just about the food—it’s an experience. The interior is a masterclass in understated elegance, with soft lighting, neutral tones, and an open kitchen where chefs craft each dish with precision. The service is impeccable—attentive without being intrusive, ensuring every guest feels special. Pricing is on the higher end, reflecting the quality of ingredients and artistry, but the degustation menu offers excellent value. The vibe is refined yet relaxed, making it ideal for both romantic dinners and celebratory gatherings.

Conclusion

LuMi Dining stands out for its signature dishes like the Kingfish Crudo and Truffle Tajarin, which showcase the chef’s innovative flair. Whether you’re a foodie seeking bold flavors, a couple celebrating an anniversary, or a business professional hosting clients, LuMi promises an extraordinary meal. Friendly mini-review? “A symphony of flavors in a stunning setting—worth every penny.”

Some of the images and information is taken from other sources.



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