JW Kitchen

Ashok Nagar ,Bangalore

JW Kitchen Menu

North Indian
Desserts
beverages
JW Kitchen bangalore

JW Kitchen

Ashok Nagar ,Bangalore

JW Kitchen Menu

MOW Meal (28)

Family Pack – Meals for 4

  • Veg Asian Meal

    • Appetizer: Chi-chow Asian Veg Dumpling, Five Spice Corn
    • Main Course: Tofu Hot Pot, Mock Meat Black Pepper Sauce
  • Non-Veg Asian Meal

    • Appetizer: Chicken Sui Mai, Nam Jim Fish
    • Main Course: Kung Pao Chicken, Prawns Black Pepper Sauce, Chicken Hakka Noodle

Family Pack – Meals for 8

  • Veg Asian Meal

    • Appetizer: Chi-chow Asian Veg Dumpling, Five Spice Corn
    • Main Course: Tofu Hot Pot, Mock Meat Black Pepper Sauce
  • Non-Veg Asian Meal

    • Appetizer: Chicken Sui Mai, Nam Jim Fish
    • Main Course: Kung Pao Chicken, Prawns Black Pepper Sauce, Chicken Hakka Noodle

Asian Menu

  • Asian Non-Veg Option 1

    • Meal for 2: Larb Gai Salad, Chilli Basil Fish, Chicken Black Pepper Sauce, Chicken Hakka Noodle, Sticky Date Pudding
    • Meal for 1: Larb Gai Salad, Chilli Basil Fish, Chicken Black Pepper Sauce, Chicken Hakka Noodle, Sticky Date Pudding
  • Asian Non-Veg Option 2

    • Meal for 2: Som Tum Salad, Nam Jim Chicken, Char Sui Pork, Hibachi Fried Rice, Matcha Cheese Cake
    • Meal for 1: Som Tum Salad, Nam Jim Chicken, Char Sui Pork, Hibachi Fried Rice, Matcha Cheese Cake
  • Asian Veg Option 1

    • Meal for 2: Veg Som Tam Salad, Five Spiced Corn, Thai Vegetable Green Curry, Schezuan Noodle, Sticky Date Pudding
    • Meal for 1: Veg Som Tam Salad, Five Spiced Corn, Thai Vegetable Green Curry, Schezuan Noodle, Sticky Date Pudding
  • Asian Veg Option 2

    • Meal for 2: Sautéed Corn, Pepper, Scallion Salad, Vegetable Dumplings, Soy Ginger Sauce, Tofu & Vegetable Hot Pot, Burnt Garlic Fried Rice, Matcha Cheese Cake
    • Meal for 1: Sautéed Corn, Pepper, Scallion Salad, Vegetable Dumplings, Soy Ginger Sauce, Tofu & Vegetable Hot Pot

Indian Menu

  • Indian Veg Option 1

    • Meal for 2: Paneer Hariyali Tikka, Subz Bawli Handi, Dal Makhani, Corn & Methi Pulao, Tawa Paratha, Rasmalai
    • Meal for 1: Paneer Hariyali Tikka, Subza, Dal Makhani, Corn & Methi Pulao, Tawa Paratha, Rasmalai
  • Indian Veg Option 2

    • Meal for 2: Methi Makai Kebab, Paneer Lababdar, Lasooni Dal Tadka, Mutter Pulao, Tawa Paratha, Gulab Jamun
    • Meal for 1: Methi Makai Kebab, Paneer Lababdar, Lasooni Dal Tadka, Mutter Pulao, Tawa Paratha, Gulab Jamun
  • Indian Non-Veg Option 1

    • Meal for 2: Bhatti da Murgh, Rogan Josh, Lasooni Dal, Jeera Pulao, Tawa Paratha, Moong Dal Halwa
    • Meal for 1: Bhatti da Murgh, Rogan Josh, Lasooni Dal, Jeera Pulao, Tawa Paratha, Moong Dal Halwa
  • Indian Non-Veg Option 2

    • Meal for 2: Sarson Mahi Tikka, Murgh Makhani, Dal Palak, Steamed Rice, Tawa Paratha, Shahi Tukda
    • Meal for 1: Sarson Mahi Tikka, Murgh Makhani, Dal Palak, Steamed Rice, Tawa Paratha, Shahi Tukda

Western Menu

  • Western Veg Option 1

    • Meal for 2: Mediterranean Salad with Falafel, Spaghetti Arrabbiata, Eggplant Parmigiana
    • Meal for 1: Mediterranean Salad with Falafel, Spaghetti Arrabbiata, Eggplant Parmigiana
  • Western Veg Option 2

    • Meal for 2: Greek Salad, Spaghetti Aglio Olio, Vegetable Lasagna, Sautéed Broccoli with Oven-Roasted Garlic
    • Meal for 1: Greek Salad, Spaghetti Aglio Olio, Vegetable Lasagna, Sautéed Broccoli with Oven-Roasted Garlic
  • Western Non-Veg Option 1

    • Meal for 2: Cobb Salad, Fettucine Lamb Ragu, Free-Range Chicken Breast, Mashed Potato, Pepper Jus
    • Meal for 1: Cobb Salad, Fettucine Lamb Ragu, Free-Range Chicken Breast, Mashed Potato, Pepper Jus
  • Western Non-Veg Option 2

    • Meal for 2: Caesar Salad, Penne Chicken Alfredo, Red Snapper, Sautéed Peppers and Spinach, Lemon Butter Sauce
    • Meal for 1: Caesar Salad, Penne Chicken Alfredo, Red Snapper, Sautéed Peppers and Spinach, Lemon Butter Sauce
JW Kitchen Meal (2)
  • Veg Meal: Includes Green salad, Paneer Butter Masala, Dal Makhani, Jeera Rice, Tandoori Roti, and more.
  • Non-Veg Meal: Includes Green salad, Butter Chicken, Subza, Jeera Rice, Tandoori Roti, and Sticky Date Pudding.

 

Salads (3)
  • Veg Caesar Salad: Romaine lettuce, parmesan, croutons, Caesar dressing, anchovies.
  • Mediterranean Salad with Falafel
  • Non-Veg Caesar Salad: Similar to the Veg Caesar Salad with additional non-veg ingredients.

 

Starters (8)
  • Veg Options:

    • Hariyali Paneer Tikka: Cottage cheese with yoghurt and mint.
    • Kali Mirch ki Broccoli: Marinated broccoli with cream, cheese, and black pepper.
    • Soya Chaap Lazeez: Soya morsels with spices and yoghurt.
    • Makai Methi Kebab: Fenugreek corn cakes with yoghurt and chili.
  • Non-Veg Options:

    • Jhinga Nisa: Prawns with caraway seeds, yoghurt, and yellow chili.
    • Butter Garlic Prawns: Prawns with garlic, chili flakes, and white wine.
    • Bhatti Da Murgh: Chicken with black cardamom, mustard oil, and yogurt.
    • Gosht Seekh Kebab: Lamb skewers with garlic, ginger, and mint.

 

Main Course (10)
  • Non-Veg Options:

    • Malabar Fish Curry: Black bhetki fish with coconut and tamarind.
    • Kozhi Varutharacha Curry: Pot roasted chicken with coconut and curry leaves.
    • Mutton Rogan Josh: Braised lamb with garlic and Kashmiri chili.
    • Butter Chicken: Roasted chicken in rich tomato gravy.
  • Veg Options:

    • Dal Makhani: Black lentils with tomato, cream, and butter.
    • Masala Bhindi: Pan-tossed ladyfinger with spices.
    • Paneer Butter Masala: Cottage cheese in tomato gravy.
    • Singada Palak: Spinach puree with water chestnut.
    • Subza: Seasonal vegetables with Lahore masala.
    • Lehsooni Dal Tadka: Yellow lentils with garlic and cumin.
Western and Asian Mains (11)
  • Thai Chilli Prawns: Prawns with galangal, lemongrass, and bird eye chili.
  • Spicy Korean Chicken: Chicken with Korean sauce, scallions, and sesame oil.
  • Vegetable Thai Green Curry: Thai curry served with jasmine rice.
  • Non-Veg Thai Green Curry: Thai curry with chicken served with jasmine rice.
  • Stir Fry Asian Greens: Bok choy, zucchini, tofu, and broccoli in chili basil sauce.
  • Wok Tossed Chicken Fried Rice: Fried rice with chicken.
  • Stir Fried Chicken Noodles
  • Stir Fried Veg Noodles: Noodles with vegetables.
  • Veg Wok Tossed Fried Rice
  • Chicken Black Pepper Sauce: Chicken with bell pepper and black pepper.
  • Crisp Chili Baby Corn: Baby corn with soy, chili, and garlic.

 

Breads (6)
  • Tandoori Roti (2)
  • Naan (2)
  • Garlic Naan (2)
  • Amritsari Kulcha (2)
  • Butter Tandoori Roti (2)
  • Butter Naan (2)

 

Rice and Biryani (4)
  • Subz Dum Biryani: Biryani with seasonal vegetables.
  • Awadhi Murgh Biryani: Biryani with spiced chicken.
  • Shahi Gosht Biryani: Biryani with lamb and saffron-flavored rice.
  • Steamed Basmati Rice

 

Burger and Sandwiches (5)
  • Burgers:

    • Crispy Chicken Burger: Chicken with sriracha mayo, caramelized onion, and tomato relish.
    • Veg Primavera Burger: Vegetable patty with cheddar, lettuce, and tomato.
  • Sandwiches:

    • Chicken and Cheese Sandwich: Chicken salad with gruyere cheese.
    • Mozzarella with Zucchini & Grilled Pepper Sandwich: Toasted bread with sundried tomatoes and pesto mayo.
    • Bombay Masala Sandwich: Spiced potato with mint, cucumber, and beetroot.

 

Desserts (7)
  • Rasmalai: Poached cottage cheese dumplings in saffron milk.
  • Gulab Jamun: Cottage cheese dumplings in sugar syrup.
  • Walnut Brownie: Fudge dark chocolate with walnut.
  • Shahi Tukda: Fried brioche in clarified butter and saffron milk.
  • Classic Baked Cheese Cake Slice: With berry coulis.
  • Sticky Date Pudding: With butterscotch sauce.
  • Moong Dal Halwa: Ground lentil with nuts and cardamom

Additional Details

  • Info : JW Kitchen in Bengaluru offers an amazing culinary experience with spread buffets featuring international dishes. From Indian oddballs to Asian specialties and Western classics, JW Kitchen caters to a variety of tastes. With its stylish atmosphere and excellent service, it is a popular spot for fine dining in the city.
  • Address : 24, 1, Vittal Mallya Rd, KG Halli, Shanthala Nagar, Ashok Nagar, Bengaluru, Karnataka 560001
  • Price : ₹2000+
  • Phone:088844 94037
  • Hours :  

People also search for

1. What kind of food does JW Kitchen serve?
  • JW Kitchen offers a buffet-style dining experience with a wide variety of cuisines, including Indian, Chinese, Italian, and Continental.
     
2. Do they have vegetarian and non-vegetarian options?

Yes, JW Kitchen caters to both vegetarian and non-vegetarian tastes with a wide range of options.

  • JW Kitchen is known for its international buffet spread and live cooking stations.
4. What is the ambience like at JW Kitchen?
  • The restaurant has a modern and elegant atmosphere, reflecting the luxury of the JW Marriott Hotel.

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