Green Salad
A fresh assortment of mixed greens and seasonal vegetables.

Russian Salad
A creamy mix of boiled vegetables, peas, and potatoes with mayonnaise.

Mixed Bean Salad with Shaved Cucumber
A protein-rich salad combining various beans with thinly sliced cucumber.

Multi Leaf Salad with Citrus Fruits & Nuts
A refreshing salad featuring assorted leafy greens, citrus fruits, and crunchy nuts.

Tandoori Khumb
Marinated mushrooms cooked to perfection in a tandoor, infused with smoky flavors.

Aloo Ke Tukde
Potato chunks marinated with hung curd and Indian spices, cooked in a clay oven.

Subzi Seekh Kabab
Grilled skewers of spiced mixed vegetables, a delightful vegetarian alternative to traditional kebabs.

Bharwan Aloo
Potatoes stuffed with a spicy mixture of paneer and dry fruits, cooked in a tandoor.

Desi Videsi
A fusion starter combining Indian and international flavors in a unique way.

Corn & Spinach Finger
Crispy fingers made with a blend of corn and spinach, seasoned with spices.

Moongphali Fry (Gobi/Babycorn/Potato)
Crunchy, fried snacks made with cauliflower, baby corn, or potato, flavored with peanuts.

Badshahi Seekh
Royal-style vegetable seekh kebabs, rich in flavor and cooked over a tandoor.

Hajari Paneer Tikka
Paneer marinated in a special blend of spices and cooked in a tandoor for a rich, smoky flavor.

Veg Kurkure
Mixed vegetables coated with a crispy layer, offering a delightful crunch with every bite.

Paneer Papdi
Cottage cheese marinated in Indian spices and topped with crushed roasted papad.

Peshawari Paneer Tikka
Paneer marinated in yogurt and ajwain, cooked in a tandoor to bring out a distinct Peshawari flavor.

Golden Fried Baby Corn
Crispy, golden-brown fried baby corn, served with tangy dipping sauce.

Vegetable Spring Rolls
Crispy rolls stuffed with a medley of vegetables, served with a spicy dipping sauce.

Phaldhari Chaat
A fruity twist on traditional chaat, combining fresh fruits with tangy spices.

Paneer Tirngi Tikka
Tri-colored paneer tikka, marinated in three distinct flavors and grilled to perfection.

Baby Corn Chatpati
Tangy and spicy baby corn stir-fried with Indian spices.

Sholey Paneer Tikka
Spicy paneer tikka with a special cheesy stuffing, marinated in rich Indian spices.

Malai Broccoli
Creamy, marinated broccoli grilled in a tandoor, offering a rich and smooth flavor.

Tandoori Sizzler Paneer
Grilled paneer marinated in tandoori spices, served sizzling with vegetables.

Chinese Sizzler Paneer
Stir-fried paneer in a spicy Chinese-style sauce, served on a sizzling platter.

Paneer Shashlik Sizzler
Skewered paneer and vegetables, marinated and grilled, served sizzling.

Rabdi with Kulfi
Creamy rabdi served with traditional Indian ice cream, kulfi.

Kulfi Falooda
Kulfi served with sweet falooda noodles and rose syrup.

Gajar Halwa
A classic Indian dessert made from grated carrots cooked in ghee and milk.

Gulab Jamun
Soft, syrup-soaked dumplings made from khoya, deep-fried to perfection.

Litchi with Rabdi
Fresh litchis served with rich and creamy rabdi.

Sizzling Brownie
Warm brownie served sizzling with vanilla ice cream and chocolate sauce.

Choice of Ice Cream
Select from a variety of flavors.

Lachadar Rabdi
Thick, sweetened milk dessert with a rich, creamy texture.

Black Magic Woman
A dark, fruity mocktail with a mysterious blend of flavors.

Fruit Punch
A tropical mix of seasonal fruit juices, served chilled.

Strawberry Delight
A refreshing strawberry-flavored drink with a sweet twist.

Litchi Sling
A tangy and sweet litchi drink with a splash of soda.

Habiba
A refreshing blend of mango juice, curd, passion fruit syrup, and mint.

Raspberry Mojito
A fruity twist on the classic mojito with raspberry and mint.

Lemon Coriander Soup
A tangy, clear soup with the freshness of lemon and coriander.

Tomato Cheese Soup
Creamy tomato soup with a cheesy twist.

Sweet Corn Soup
A thick, comforting soup made with sweet corn and vegetables.

Shorba-E-Gulzaar
A traditional spiced soup with a rich, aromatic flavor.

Tomato Soup
Classic tomato soup, slow-cooked with Indian spices.

Tomato Basil Soup
Italian-style tomato soup infused with aromatic basil.

Hot & Sour Soup
A spicy and tangy soup with vegetables and tofu.

Man Chow Soup
A hearty soup with chopped vegetables, mushrooms, and bamboo shoots.

Shorba E Gulzar
A light and flavorful Indian soup made with a blend of lentils and aromatic spices.

Hot & Sour Soup
A spicy and tangy soup with a mix of vegetables, tofu, and mushrooms in a flavorful broth.

Veg Noodles
Stir-fried noodles with a mix of fresh vegetables.

Veg Fried Rice
Fragrant fried rice with assorted vegetables.

Paneer Fried Rice
Fried rice with flavorful paneer and vegetables.

Combination Fried Rice
A mix of rice and noodles stir-fried with vegetables.

Hot Garlic Sauce
A spicy garlic sauce perfect for pairing with fried rice or noodles.

Manchurian Sauce
A tangy and spicy sauce often served with fried vegetable or paneer balls.

Choice of Pasta
Select from different types of pasta, served with a sauce of your choice.

Schezwan Sauce
A fiery, spicy sauce made with red chilies and garlic, perfect for Chinese dishes.

Paneer Jamoon Methi Makhan
A rich paneer dish cooked with fenugreek leaves and butter.

Bhindi Chermoule
Okra cooked with a zesty Chermoula sauce.

Badauni Paneer
Paneer cooked in a flavorful, spiced gravy with a hint of sweetness.

Papad Kofta
Fried dumplings made from papad and spices, served in a rich gravy.

Norani Sukha
A dry preparation with mixed vegetables or paneer, cooked with Indian spices.

Mango Paneer
Paneer cubes cooked in a sweet and tangy mango-flavored gravy.

Five Leaf Sag & Fresh Paneer
A healthy dish with five types of leafy greens and paneer cubes.

Dal Palak
A nutritious blend of yellow dal tempered with garlic and spinach.

Dal Methi Lasooni
Lentils cooked with fenugreek leaves and flavored with garlic.

Subzi Kolhapuri
A spicy mix of vegetables cooked in Kolhapuri-style masala.

Aloo Mirch ka Salan
A Hyderabadi specialty of potatoes and capsicum cooked in a traditional tangy and spicy gravy.

Subzi Miloni
A medley of seasonal vegetables cooked in aromatic Indian spices.

Kadai Veg
A spicy combination of mixed vegetables, cooked with Indian spices in a wok.

Veg Kofta
Vegetable dumplings simmered in a rich and creamy tomato-based gravy.

Diwani Handi
A flavorful dish made with capsicum, baby corn, and green peas cooked in spinach gravy.

Subzi La Jawab
Mixed vegetables and cottage cheese cooked in a tomato-based gravy and tempered with spices.

Hari Makai Khas
American corn tossed in a fragrant spinach gravy, perfect for a hearty meal.

Bhindi Do Pyaza
Okra and onions cooked together with garlic and a blend of Indian spices.

Bhindi Chermoule
A fusion dish with okra cooked in a North African-inspired spicy marinade.

Lasooni Vegetable
A garlic-flavored mixed vegetable dish cooked with Indian spices.

Subzi Panchatara
A delightful combination of five different vegetables cooked with a blend of spices.

Veg Okra
A mixture of vegetables, baby corn, and capsicum cooked with cherry tomatoes.

Paneer Kurchan
Shredded cottage cheese and dry fruits cooked in a rich cashew nut gravy.

Paneer Laziz
Cottage cheese cooked with capsicum in a creamy tomato and cashew nut gravy.

Paneer Peshawari Masala
Creamy paneer marinated in yogurt, cooked with ajwain, and served in a rich masala.

Paneer Kothmiri Kofta
Cottage cheese balls cooked in a fragrant coriander-flavored gravy.

Vegetable Lahori
A rich and spicy vegetable curry with a blend of aromatic spices, typical of Lahori cuisine.

Kumbh Mutter Paneer
A delicious combination of mushrooms, green peas, and paneer cooked in a flavorful gravy.

Five Leaf Sah & Fresh Paneer
A unique dish with paneer cooked in a gravy of five different types of leaves.

Papad Kofta
Koftas made with a crunchy papad coating, served in a rich gravy.

Mango Paneer
A sweet and savory dish with paneer cooked in a mango-flavored gravy.

Stuffed Litchi Ki Luqmat
A special dish featuring stuffed litchis cooked in a creamy gravy.

Tawa Subzi
A mix of vegetables cooked on a tawa with a blend of Indian spices.

1947 Chef Special Subzi
A chef’s special mix of vegetables cooked in a signature gravy.

Shabnam Curry
A flavorful curry with mushrooms and other vegetables in a rich, aromatic gravy.

Jafrani Khashiyat
A luxurious dish made with a rich saffron-infused gravy and mixed vegetables.

Chilli Milli Sabzi
A spicy and tangy vegetable dish with a unique blend of flavors.

Vegetable Korma
Mixed vegetables cooked in a creamy, mildly spiced korma sauce.

Ice Cream Jambulia
A delightful combination of strawberry and vanilla ice cream.

Hot Chocolate Fudge
Vanilla ice cream topped with warm, gooey chocolate fudge.

Honey Special Sundae
Ice cream topped with honey, nuts, and fruits.

Midnight Beauty
A rich chocolate sundae perfect for a late-night indulgence.

Choice of Ice Cream Sundae
Select your favorite sundae combination from our variety of ice creams.

Gobi In Hot Garlic Sauce
Cauliflower cooked in a spicy and garlicky sauce.

Paneer In Hot Garlic Sauce
Cottage cheese in a fiery garlic sauce, perfect for lovers of spicy food.

Baby Corn In Hot Garlic Sauce
Baby corn stir-fried in a spicy garlic sauce.

Mushroom In Hot Garlic Sauce
Mushrooms cooked in a hot garlic sauce, adding a punch of flavor.

Gobi In Schezwan Sauce
Cauliflower stir-fried in a spicy Schezwan sauce.

Paneer In Schezwan Sauce
Paneer cooked in a tangy and spicy Schezwan sauce.

Baby Corn In Schezwan Sauce
Baby corn tossed in Schezwan sauce for a hot and spicy kick.

Mushroom In Schezwan Sauce
Mushrooms stir-fried in Schezwan sauce, adding heat and flavor.

Crumb Fried Mushroom
Mushrooms coated in breadcrumbs and deep-fried to crispy perfection.

Dal Makhani Pasta
A fusion of creamy Dal Makhani with pasta, creating a unique dish.

Finger Paneer
Crisp paneer fingers, lightly spiced and fried.

Tandoori Roti
A traditional Indian whole wheat bread cooked in a tandoor.

Butter Roti
Soft whole wheat bread topped with a generous layer of butter.

Black Olive Roti/Butter Olive Roti
A unique twist on roti with black olives.

Hari Mirch Ki Roti
Spicy whole wheat bread infused with green chilies.

Roti Ki Tokri
A basket of assorted Indian breads.

Methi Kulcha
Soft flatbread flavored with fenugreek leaves.

Pudina Kulcha
Flatbread infused with the refreshing flavor of mint.

Butter Kulcha
Soft and buttery Indian flatbread.

Peshawari Kulcha
Richly flavored flatbread stuffed with dry fruits and nuts.

Black Olive Naan
A unique naan with black olives, perfect for a twist.

Lasooni Naan
Flavored naan bread with a touch of garlic.

Stuffed Kulcha
Soft flatbread stuffed with spiced fillings.

Naan
Classic Indian flatbread, perfect for curries.

Butter Naan
Soft naan brushed with melted butter.

Laccha Paratha
Layered, flaky flatbread made with fine flour.

Stuffed Paratha
Whole wheat flatbread stuffed with spiced savory fillings.

Lasooni Cheese Naan
Naan stuffed with cheese and garlic, making it extra indulgent.

Cheese Chilli Naan
Naan stuffed with a spicy cheese and chili mixture.

Kashmiri Naan
Sweet naan stuffed with nuts and dried fruits.

Paratha
A simple, unleavened flatbread, often served with pickles.

Subzi Tawa Biryani
A spicy vegetable biryani cooked on a tawa.

Aloo Aur Chole Ki Biryani
A hearty biryani with potatoes and chickpeas.

Dal Khichdi
A comforting mix of lentils and rice, lightly spiced.

Jeera Chawal
Simple and aromatic cumin-flavored rice, perfect as a side dish.

Kaju Matar Pulao
Fragrant basmati rice cooked with green peas and cashews, flavored with ghee.

Steamed Rice
Plain steamed rice, a staple in Indian meals.

Curd Rice
A comforting dish of rice mixed with yogurt, tempered with mustard seeds.

Sabzi Dum Biryani
A chef’s special biryani, cooked with a variety of vegetables in traditional dum style.

Mumbai Style Tawa Pulao
A street-style pulao with mixed vegetables, spiced in true Mumbai fashion.

Veg Pulao
Fragrant rice cooked with mixed vegetables and aromatic spices.

Pav Bhaaji Biryani
A unique fusion of pav bhaji flavors and biryani, creating a flavorful rice dish.

Dal Khichdi
A wholesome dish made with rice, lentils, and mild spices.

Hyderabadi Biryani
A flavorful biryani with vegetables cooked in the traditional Hyderabadi dum style.

Ghee Rice
Aromatic rice cooked with ghee, offering a rich and buttery flavor.

Palak Chawal
Rice cooked with spinach, giving it a vibrant green color and a nutritious boost.

Motiyan ki Pulao
A rich and aromatic pulao, garnished with dry fruits and saffron.

Saffron Milkshake
A luxurious milkshake infused with the richness of saffron.

Trish Milkshake
A blend of three flavors, creating a unique and refreshing drink.

Blue Hawaiian
A tropical milkshake with a burst of coconut and pineapple flavors.

Watermelon Basil Cooler
A refreshing drink combining the sweetness of watermelon with the freshness of basil.

Classic Mojito
A traditional mojito with lime, mint, and soda.

Apple & Cinnamon
A warm and spiced milkshake with the sweetness of apple and the warmth of cinnamon.

Mineral Water
Fresh and pure bottled water.

Aerated Drinks
A selection of fizzy, carbonated beverages.

Butter Milk
A refreshing yogurt-based drink, seasoned with spices.

Fresh Lime Soda
A zesty and refreshing lime-flavored soda.

Pineapple Shikanji
A tangy and sweet pineapple drink with a hint of cumin.

Lassi
A thick yogurt drink, available in sweet or salted versions.

Hajmi Sharbat
A digestive drink made from a blend of herbs and spices.

Ice Cream Milkshakes
Creamy milkshakes made with your choice of ice cream.

Ocean Blue
A vibrant blue mocktail with tropical flavors.

Oreo Shake
A creamy milkshake blended with Oreo cookies.

Banarsi Kesar Pista Lassi
A traditional lassi flavored with saffron and pistachios.

Aam Panna
A refreshing and tangy raw mango drink.

Pudina Khatta Meetha
A refreshing drink combining the flavors of mint with sweet and tangy notes.

Paneer Fried Rice
Fried rice with paneer, mixed vegetables, and a blend of spices.

Mushroom Chilli Fried Rice
A spicy version of fried rice with mushrooms and chili sauce.

Combination Fried Rice
Fried rice with a combination of vegetables, paneer, and a mix of flavors.

Vegetable Noodles
Stir-fried noodles with mixed vegetables, seasoned with soy sauce and spices.

Schezwan Noodles
Spicy stir-fried noodles flavored with Schezwan sauce.

Masala Papad (Roasted/Fry)
Crispy papad topped with a spicy mix of onions, tomatoes, and coriander.

Fried Papad
Papad deep-fried until crispy, served with a sprinkle of masala.

Mixed Veg Raita
A cooling yogurt-based side dish with finely chopped vegetables.

Boondi Raita
Yogurt mixed with small, crispy boondi, spiced with roasted cumin.

Pineapple Raita
A sweet and tangy raita made with yogurt and fresh pineapple pieces