18 Footers Bar & Restaurant Double Bay Sydney

Nestled in the heart of Double Bay, Sydney, 18 Footers Bar & Restaurant is a vibrant waterfront dining destination known for its laid-back coastal charm and mouthwatering menu. With stunning views of the marina, this spot effortlessly blends relaxed beachside vibes with upscale dining. Whether you’re here for a lazy brunch, a sunset cocktail, or a hearty dinner, the welcoming ambience and friendly service make it a local favorite. Open from 7 AM to 11 PM daily, it’s perfect for early risers and night owls alike. Reach out at (02) 9327 1211 or drop by at 1 New Beach Rd, Double Bay NSW 2028.

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Menu Highlights

Breakfast & Brunch

• Avocado Smash – Creamy avocado on sourdough with cherry tomatoes and feta.
• Eggs Benedict – Poached eggs, smoked ham, and hollandaise on an English muffin.
• Pancake Stack – Fluffy buttermilk pancakes with maple syrup and berries.
• Breakfast Burrito – Scrambled eggs, chorizo, black beans, and salsa wrapped in a tortilla.
• Acai Bowl – A refreshing blend of acai, granola, and tropical fruits.

Seafood Specialties

• Grilled Barramundi – Succulent barramundi with lemon butter and seasonal greens.
• Salt & Pepper Squid – Crispy squid tossed with chili and lime aioli.
• Seafood Platter – A lavish spread of oysters, prawns, crab, and Moreton Bay bugs.
• Fish Tacos – Beer-battered fish with slaw and chipotle mayo in soft tortillas.
• Prawn Linguine – Al dente pasta with garlic prawns and cherry tomatoes.

Mains & Grill

• Ribeye Steak – 300g grass-fed ribeye with chimichurri and fries.
• Lamb Rack – Herb-crusted lamb served with roasted vegetables.
• Chicken Parma – Classic Aussie pub-style parmigiana with chips and salad.
• Pork Belly – Crispy pork belly with apple puree and crackling.
• Vegetable Risotto – Creamy arborio rice with seasonal veggies and parmesan.

Burgers & Sandwiches

• Double Beef Burger – Two juicy patties with cheese, bacon, and secret sauce.
• Chicken Burger – Crispy chicken fillet with slaw and aioli in a brioche bun.
• Pulled Pork Roll – Slow-cooked pork with BBQ sauce and pickles.
• Halloumi Burger – Grilled halloumi with avocado and beetroot relish.
• Reuben Sandwich – Corned beef, Swiss cheese, sauerkraut, and Russian dressing.

Desserts

• Sticky Date Pudding – Warm date cake with butterscotch sauce and vanilla ice cream.
• Chocolate Lava Cake – Decadent molten chocolate center with raspberry coulis.
• Panna Cotta – Silky vanilla panna cotta topped with berry compote.
• Affogato – Vanilla gelato drowned in a shot of espresso.
• Cheesecake – New York-style cheesecake with caramelized pecans.

More About 18 Footers Bar & Restaurant

Interior & Ambience

The restaurant boasts a breezy, nautical-themed interior with wooden accents, large windows overlooking the marina, and both indoor and alfresco seating. The laid-back yet polished vibe makes it ideal for everything from casual catch-ups to celebratory dinners.

Service & Pricing

Service is warm and attentive, with staff happy to recommend dishes or cocktails. Prices are mid-range—expect around $20–$40 for mains—making it accessible without compromising quality.

Vibe

By day, it’s a sunny brunch spot; by night, the bar buzzes with live music and cocktail enthusiasts. The crowd is a mix of locals, yacht-goers, and foodies.

Conclusion

Don’t miss the Seafood Platter and Sticky Date Pudding—both crowd-pleasers! Whether you’re a seafood lover, a brunch enthusiast, or just here for the view, 18 Footers delivers a memorable experience. A solid 9/10 for its consistent quality and unbeatable location.

Some of the images and information is taken from other sources.

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Restaurant Planning Notes

This guide is designed to help readers compare 18 Footers Bar & Restaurant in Double Bay, Sydney with clearer visit planning, menu context, and practical ordering checks. Restaurant details can change quickly, so the final booking, menu, hours, and price details should always be confirmed through a current official source before visiting.

How to Use This Guide

Use this page as a starting point before you travel, book, or place an order. First, decide whether 18 Footers Bar & Restaurant fits the occasion: a quick meal, a casual catch-up, a family dinner, a date night, takeaway, or a more planned restaurant visit. Second, compare the likely menu style with what your group actually wants. Third, confirm the live details that can change: opening hours, booking rules, menu availability, prices, service fees, dietary handling, and delivery coverage.

This matters because restaurant pages become outdated quickly. A static page can still help when it explains how to think about the menu, what to verify, and how to avoid common ordering mistakes. Treat this guide as an editorial checklist, then use the restaurant’s official website, booking page, social profile, or current delivery listing for final confirmation.

Practical Menu Notes

18 Footers Bar & Restaurant is best approached as a restaurant dining option. Readers should look for mains, shareable plates, drinks, desserts, and visit-specific menu choices. If the current menu is long, avoid choosing only by the first dish name you recognise. A better method is to compare the main categories, then choose one anchor item, one supporting item, and one side or drink that balances the meal.

For first-time visitors, start with the dish category the restaurant is most clearly known for, then add one balancing side. For groups, order across categories instead of choosing several similar dishes. That gives everyone a better sense of the restaurant and usually makes the meal easier to share. If you are ordering takeaway or delivery, choose items that travel well and keep sauces, toppings, or delicate sides separate where possible.

Real-World Visit Checks

• Check current hours: restaurant trading times can change by season, staffing, holidays, and private events.
• Check booking rules: popular venues may need reservations, deposits, seating limits, or cancellation notice.
• Check the latest menu: dishes, prices, lunch specials, tasting menus, and delivery options can change without warning.
• Check the location: restaurants with similar names, branches, or old listings can cause confusion in maps and delivery apps.
• Check value before ordering: compare portion size, sharing style, service fees, and delivery charges rather than looking only at headline menu prices.

Dietary and Allergy Notes

Do not rely only on a third-party guide for allergy, gluten-free, dairy-free, nut-free, vegan, vegetarian, halal, or other dietary guarantees. Even when a menu item sounds suitable, preparation can involve shared fryers, shared utensils, dairy-based sauces, nuts, seafood, eggs, wheat, or other ingredients that are not obvious from a short menu title.

If a dietary requirement matters, ask the restaurant directly before ordering. Useful questions include whether the dish contains the ingredient, whether it is cooked on shared equipment, whether substitutions are possible, and whether staff can record the request clearly. That direct check is more reliable than assuming based on a menu category.

Editorial Note and Author Information

Author: MyReserveTable Editorial Team. This guide is prepared as a practical restaurant planning resource. Readers should confirm live restaurant details such as current menus, prices, hours, booking rules, and dietary handling directly with the restaurant before visiting or ordering.

Sources Checked

• Existing MyReserveTable page content and structure.
• Public restaurant details should be verified through the restaurant’s official website, booking page, social profile, map listing, or current delivery listing before visiting.